Sunday, May 11, 2008


Back from L.A., and there was good eating. But before I pass out and attempt to make it to work the next day I had to put a picture up of these potato tacos. It was after the opening, my good friend's Ako and Emi decided that they would take off and meet us back at the house. They arrive with 25 deep fried potato tacos covered in cheese and guacamole. The homemade green and red sauce was delicious and the deep friedness went well with our drunken whiskey state.

I have no idea where they came from, I didn't ask questions I just ate them before they got cold. I've decided I think this was the best thing I had ever had.

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