Zeps from Eve's Lunch

A Sandwich A Day: Zep from Eve's Lunch in Norristown, PA - on Serious Eats.

Hoagies & Zeps from Pudge's in Blue Bell

So my dad wanted to have an "East Norriton Birthday" the other week which meant tomato pie from Corropolese (apparently my father has been going to Corropolese for 30 years, but I never heard about it because my mother says it tastes like "ketchup on wonder bread") and hoagies from Pudge's.


If you remember the post on Spor's in Trumbauersville you'll understand my parents are the kings of secret small town PA food spots. When I tell them about some place I read about "on-line" they usually say "Oh yeah we've been going there since before you were born".


So... what the hell is a Zep you ask? A regional subgenre of hoagie found mostly in Norristown. At some places or to simple people it's just another name for a Hoagie.

A classic Zep has thick sliced pinkish cooked salami (think bologna with peppercorns) and mild provolone on a roll from Conshohocken Bakery that's sometimes wider and flatter than a Philly hoagie roll. One of the signatures of the Zep is NO LETTUCE and lots of onion, some tomato, oregano, and maybe hot pepper spread.


Another rule of the Zep is only one meat. You can get a turkey zep or cheesesteak zep or chicken salad zep but if there's more than one meat (or lettuce) it becomes a "special" or a hoagie, depending on where you are.

I have yet to hit the legendary Eve's Lunch or Lou's Lunch one or both of which invented the Zep. But the one pictured above from Pudge's was damn good. The cooked salami is really different and more refreshing, reminded me more of a White House sub or Lee's hoagie than the salty meats, sharp provolone and crusty rolls of Philadelphia Hoagies. They use the authentic Conshohocken Bakery rolls - softer than a seeded italian, but sturdier than a squishy steak roll, and delicious.



Also tried a turkey hoagie and the "Ultimate Italian" (genoa salami, proscuitto, sopresatta and sharp prov) which was more like the Philly sandwiches I'm used to. Good stuff and it's got me ready to go on a Zep tour of Norristown.

Pudge's
1510 Dekalb Pike, Blue Bell, PA 19422-3300
pudgescheesesteaks.com

Norristown-Style Mexican Hot Dog - Or Not

For years I've been meaning to check out Montgomery Lunch, an old school luncheonette and "Texas" style hot dog joint in Norristown that's been around since 1940.


In the last couple years the place was bought out by some mexican cooks who fused it into a sort of "texas lunch tacqueria" keeping the american classics on the menu (hot dogs, burgers, breakfast, cheesesteaks, hoagies, zeps) along with tacos, tortas, sopes, carnitas, and supposedly a "secret" menu of mash-ups like a chorizo hoagie and, in my dreams, some sort of MIND BLOWING, never before seen "norristown style mexican hot dog".


So imagine my hot dog dreams shattered before my eyes seeing the place empty, with a big "uninhabitable" sticker slapped on the door. Apparently there was some sort of explosion under the restaurant earlier this year, and it looks like they actually closed a few weeks before that.


I'm bummed to have never tried this one-of-a-kind place, although on the bright side my visions of jalapeno-hotdog-greek chili-cheesesteak-gordita fusion will never be tarnished by what in reality might have just been a sad, weird diner in a run down neighborhood.

Or more likely, a great spot for mexican food with OK hot dogs. Anyway, if anyone out there has more photos of this place, especially the food, I'd love to see them... I think the first time of heard of this place was a comment right here on drawing for food.

•Montgomery Lunch Menu at allmenus.com
•More photos including interior at norristown patch
•Montgomery Hot Lunch at alleewillis.com