Drawing for Food
Tuesday, April 28, 2009

Beer Table

›
Whenever I go to New York I feel like I should eat somewhere legendary like Gotham or Babbo or La Bernadin.. maybe making up for the time I ...
1 comment:
Monday, April 27, 2009

Yonah Schimmel

›
I lived in New York for 5 years and somehow never ate one of these, don't know what the hell was wrong with me, eating those sketchy $1 ...
2 comments:
Sunday, April 26, 2009

Philly is pretty in the Spring

›
I am never sure if it's because all year long it's a little "unpretty" and the first sign of flowers reminds me of what a ...
1 comment:

Cambodian New Years

›
The first hot weekend in Phildelphia and I wake up to the smell of sweet marinated meats. Tim followed that smell to the park on Morris and ...
2 comments:
Monday, April 20, 2009

Philip's Steaks

›
Cheesesteaks are a crazy topic here in Philadelphia. People will fight to the death over the best cheesesteak, the most authentic, the least...
6 comments:
Tuesday, April 14, 2009

Easter Pot Pie

›
My parents' house is a great place to shoot photos of food, it's filled with all kinds of old signs and pennsylvania dutch cooking ...
5 comments:
Sunday, April 12, 2009

Indonesia

›
So I couldn't eat at an Indonesian restaurant and not try the durian juice. Durian is a southeast asian fruit that smells sort of like ...
2 comments:
Saturday, April 11, 2009

Goodburger

›
Being half drunk at 3 in the afternoon on a thursday, what's better than eating a giant burger in the sun on chestnut street? The decor ...
4 comments:
Monday, April 6, 2009

little pete's best reuben

›
Little pete's is probably my favorite restaurant atmosphere in the city, if it ever closes I might have to move. Awesome staff, big grea...
3 comments:
Saturday, April 4, 2009

Pearl's Oyster Bar

›
The family that works at Pearl's Oyster bar in the Reading Terminal is amazingly Philadelphia. When I ordered the homemade ice tea unswe...

Hello Amish Diner

›
If you can get to the Reading Terminal on Thursday or Friday (Saturday is too crowded) I highly reccommend having a leisurely lunch at the A...
4 comments:
Friday, April 3, 2009

Zayda's Hot Pickles

›
My friend picked these up at Cosmi's along with some cheesesteaks and they are pretty much the best pickles of all time. Nice & cri...
9 comments:
Sunday, March 29, 2009

Izakaya by Katsu-ya

›
Los Angeles has great food. What I love about eating in LA is that the all food is very different from all the food in San Francisco. Both a...
Saturday, March 28, 2009

Pabbit donuts

›
I can't ever turn down donuts. Anytime anyone does donuts as a dessert, I'm getting it. All forms of donuts count too, Beignets, Chu...
3 comments:

Melona Bars

›
I think one of Korea's greatest exports is the Melona bar, or as Tim calls it the Melanoma bar. This tastes almost just like a very swee...
1 comment:
Friday, March 13, 2009

K-Town

›
I've found myself in K-Town a lot recently.  OB beer, kimchi, awesome food served 24 hours, there are so many reasons.   I usually go la...
2 comments:
‹
›
Home
View web version
Powered by Blogger.