Drawing for Food
Sunday, April 6, 2008

Oh SnAP! John's Roast Pork

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Holly's Eats gave John's Roast Pork 5 grease stains, there is a James Beard Award, there is a line going around the corner, this pla...
Friday, April 4, 2008

Frangelli's Bakery

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I'm not a big italian pastry person I admit. The pastries always seem dry or missing something. Sure I love a good Ricotta Cannolli Ricc...
1 comment:
Saturday, March 29, 2008

Pocaris gonna make you sweat

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The only thing awesome about sitting at the airport in Asia are most ruling asian drinks. The cans are strangely appealing in this slim size...
Thursday, March 27, 2008

Dim Sum In HK

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Dim Sum is a Hong Kong thing. And it's really an awesome thing to have roast pork in chinese mustard and char siu bau's and choy sum...
2 comments:
Tuesday, March 25, 2008

Le Grand Chef

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On Korean Air I got to watch this crazy Korean movie called "Le Grand Chef". It was the most dramatic cooking Iron Chef like drama...
1 comment:

Tell that Bunny to Come here

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Easter Brunch buffet in Hong Kong. Very strange to be in another country during a Holiday.
1 comment:
Monday, March 24, 2008

Easter Dinner

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I really can't believe I haven't posted my Mom's cooking on here yet.. but I happened to have my camera on Easter to capture thi...
2 comments:

Chick Fil-A

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Chick Fil-A is so damn good. The Sandwiches are pretty decent but what I really go for are the waffle fries and fresh squeezed lemonade. The...
Sunday, March 23, 2008

Tom's Restaurant

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It's hard to find a mom and pop anything anymore. Thank God in this day an age of Starbucks, Dunkin Donuts, and Ihops, lives and thrives...
3 comments:

Korean Air, I don't write with circles and squares

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The flight attendents on Korean air are beautiful. They are all women, who wear starched hankerchiefs and are reed thin with perfect make up...
2 comments:
Friday, March 21, 2008

Dakar, Senegal

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Local beer in Dakar, THE BEST french fries with anchovy sauce, and super yummy local fish topped with tangy salsa and a side of seasoned ric...
1 comment:
Sunday, March 16, 2008

Southwark

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How did I ever miss eating at Southwark? Is it because it's been there forever? Is it because it gets overshadowed by the 4rth Street Fa...

DairyLand

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When you live on the west coast, things like Dairyland just don't exist. Maybe that's why I stick it out through the rough winters a...
5 comments:

Aprons

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I was going up to Germantown for work and I had asked our friend Nicole where to have lunch, since Germantown was her hood. She immediately ...
1 comment:
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